Men must reduce eating fried foods
The findings in the Journal of Prostate concluded that fried foods are no friend of men.
So if you want a healthy, reduced-round eating fried foods is a smart idea. Thus was launched from the Huffington Post (2/1).
Research from Fred Hutchinson Cancer Research Center explains that eating fried foods more than once a week can increase a man’s risk of prostate cancer as much as 30-37 per cent.
According to researcher Janet L. Stanford, Ph.D., frying can form carcinogenic (cancer-causing toxins), such as those found acrylamide in French fries, and heterocyclic amines and aromatic hydrocarbons polisklik, which is found in meat cooked at high temperatures.
In fact, a compound related to oxidative stress (high amounts of free radicals) are called advanced glycation endproducts also found with high quantities of food completely fried.
Prostate cancer is a nightmare for men. After lung cancer, prostate cancer ranks second as the most deadly types of cancer in men.